Easily one of my favorite breads out there. There is nothing more satisfying than a soft zucchini bread with a muffin-top-like crust. A slice of this with a glass of milk for breakfast, lunch, dinner, or dessert? Nothing's better! This vegan recipe starts with a deliciously spiced batter rich in flavor, fresh grated zucchini, and you can add as many nuts (or none at all) as desired. When I make this I like to sift the ingredients to help make the bread lighter. It also lets you remove ... continue reading...
Zucchini Bread
Vegan Mango Lassi
Our family loves curry, we eat it once a week! But when your spice tolerance is low and you want fruits instead of vegetables, you find a way to include it into your meal. That's why a mango lassi is the perfect drink to cool down your palate while having a spicy curry. This drink is super easy to make, vegan, and delicious. Simply throw all your ingredients in a blender and there you have it! It's creamy, sweet, fruity, and good way to add an international flair to your meal. Because ... continue reading...
Caribbean Sorrel Drink
How can we describe the amazing taste of sorrel for you? It's unique, unlike any drink we've had before...Maybe with the exception of Hibiscus tea. If you've had Hibiscus tea, you have a slight idea of what Sorrel drink tastes like, but definitely not a complete picture. The Roselle Hibiscus plant is what we use to make Sorrel drink, which is different from other varieties of Hibiscus. Sorrel drink is easy to make! Simply boiled, prepared with sugar and spices, and steeped so it has a more ... continue reading...
Caribbean Fry Bakes From St. Vincent
Most Caribbean countries have a version of the most amazing fried breads you'll ever eat. It seems each country makes their fry bakes a little differently, but we've never had a bake we didn't like! Who knows why it is called "bakes" since it is slow cooked in a pan of oil...but Vincentians have one of the most unique dense versions of bakes out there! There is nothing like waking up to the smell of cooking bakes...even dad who wouldn't know what a sunrise looks like, will roll out of ... continue reading...